by dev855asiv2 | 29 Feb 2020 | ASI News
The ASI Diploma represents more than just a prestigious and concrete certification of a sommelier’s qualification and skill. It also encourages members of the ASI family to gain a uniform minimum level of knowledge, boosting the reputation of our profession. The 9th...
by dev855asiv2 | 29 Feb 2020 | ASI News, Contests
Preparations are in full swing for one of the most prestigious events on the ASI calendar: the Best Sommelier of Europe & Africa contest. Georgios Kassianos, President of the host nation’s Cyprus Sommeliers Association, expects 40 candidates from as many as 40...
by dev855asiv2 | 29 Feb 2020 | ASI Newsletter
Nelson Mandela was one of my heroes. This quote of his always resonates with me: “I never lose. I either win or I learn.” What a brilliant and healthy attitude for navigating life! This same philosophy is our beacon as we systematically review the aims, structures and...
by dev855asiv2 | 20 Feb 2020 | Press releases
The Association de la Sommellerie Internationale (ASI) is proud to announce five new Gold partners. Each is a bellwether in its respective market segment: AdVini, terroir wine evangelists with 2,243 ha in the heart of the most famous French wine regions Familia...
by dev855asiv2 | 18 Feb 2020 | Sponsors
California Wine Export Program Wine Institute’s Export Program supports the sales and promotion of California Wines worldwide with a robust agenda of trade and consumer programs. For the trade, Wine Institute organizes California’s participation in international wine...
