It was in April for ASI…

It was in April for ASI…

While April is a popular month for milestones in ASI’s history, one in particular deserves special mention. It was 2010, Chile and Gérard Basset had just won the ASI World’s Best Sommelier Contest. Michèle Chantôme asked Nina Basset to share her memories with...
Four Questions for Serge Dubs

Four Questions for Serge Dubs

The recipient of the first annual ASI Gérard Basset Lifetime Achievement Award, Mr. Serge Dubs has seemingly done it all throughout his illustrious career, including ASI Best Sommelier of the World (1989), Best Sommelier of Europe (1988), Best Sommelier of France...
Member Call Out

Member Call Out

For May’s webinar Legacy of Family, ASI is seeking input from members on all continents. The transference of companies from parent to children is increasingly complex. We want to talk to restaurateurs, wineries and other businesses about how they maintain legacy...
Topic Teaser for next month’s news

Topic Teaser for next month’s news

With the advent of spring in the northern hemisphere, thoughts are turning to new beginnings and fresh thinking. Even the traditional wine label is being challenged as millennial consumers look to brands that deliver a different experience from the package to the...
Michèle Chantôme Interview

Michèle Chantôme Interview

ASI: You are lovingly referred to by many as the ‘godmother of sommeliers.’ Tell us a bit about your connection to the association and why you are such a passionate and long-term supporter of the sommellerie? MC: For a long time, I was nicknamed the ‘godmother of...