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Exámenes

Certificación 2

La Certificación 2 de la ASI evalúa si los candidatos poseen el conjunto de competencias necesarias para ejercer la profesión en un entorno internacional.
La Certificación ASI 2 prueba si los candidatos poseen el conjunto de habilidades necesarias para ejercer la profesión en un entorno internacional. Esta Certificación está dirigida a aquellos que ya han trabajado en la profesión durante algunos años y son capaces de mantener la responsabilidad de ser sommelier jefe.
El examen Certificación ASI 2 se ofrece cada año durante el período octubre/noviembre en francés, inglés y español. Se pueden ofrecer en otros idiomas siempre que sea posible. La tasa mínima de aprobación es del 60%.
Las pruebas cubren un amplio espectro de conocimientos internacionales y habilidades profesionales necesarias para realizar tareas de sommelier cómodamente en la mayoría de los entornos. El foco está en las marcas / productos / recetas / conocidas o distribuidas a nivel mundial, así como en viticultura, vinicultura, variedades de uva, normas de servicio, protocolos de cata de vinos, gestión de existencias, atención al cliente, armonias de alimentos, etc

Ejemplo de Pregunta Certificación ASI 2 :

¿Cuáles son las dos denominaciones DOCa ?

Certificación ASI 2 Reglamento 2024La lista de competencias

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