Welcome to
Association de la Sommellerie Internationale
The Association de la Sommellerie Internationale is the worldβs preeminent global advocate for the needs of the modern sommelier.
Since 1969
About ASI //
βASI was a little bit like the European Union in the beginning, today it is more like the United Nations.β-Markus Del Monego (ASI Best Sommelier of the World 1998)
Agenda
Members
ASI Mag
Agenda EN
2023
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May-June
Certification 1
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4th-5th July 2023 (+5-6th July Wine Symposium held by Finnish Sommelier Association)
GA, Helsinki, Finland
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October-November
Certification 2
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29th October- 1st November 2023
Bootcamp Americas, Quito, Ecuador
2024
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22nd-24th February 2024
GA, Monaco
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4th March 2024
ASI Diploma exam
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10th-15th November 2024
Best Sommelier Europe & Africa 2024, Belgrade, Serbia
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Tbc
Bootcamp Europe and Africa 2024
To come 2025 & 2026 TBC
Best Sommelier Americas
Best Sommelier Asia & Pacific
Bootcamp Asia & Pacific
Best Sommelier of the World
Cape Town GA May 2025
News & Events
Check out the latest ASI news, as well as updates in the world of sommellerie!
Wine region: Georgia ππ·π¬πͺ
Let's embark on a journey to the heart of the Caucasus Mountains, where wine culture has thrived for millennia. ππ
πΏ Terroir and Climate:
Georgia's unique terroir is a patchwork of rolling vineyards, high-altitude slopes, and fertile valleys. With diverse microclimates, it's a treasure trove for sommeliers seeking distinct flavors. The cool, humid Black Sea coast and the warm, continental interior offer a playground for grape varieties to flourish. πβοΈ
π Main Grape Varieties:
Georgian wine boasts an array of indigenous grape varieties. Sip on the elegant Saperavi for bold reds or the aromatic Rkatsiteli for whites. The elusive and rare Chinuri and Tsitska bring nuanced flavors to sparkling wines like no other. π·π
π Historical Significance:
Did you know that Georgia has been making wine for over 8,000 years? π°οΈ It's the cradle of winemaking, and its traditional qvevri method of fermentation, buried underground, is a UNESCO-recognized cultural heritage. Toast to history with a glass of amber wine, an ancient tradition revived. π₯πΊ
π· Notable Wineries:
1οΈβ£ Pheasant's Tears - For an authentic qvevri experience and artisanal wines. π¦π
2οΈβ£ Shumi Winery - Known for their commitment to preserving indigenous grape varieties. π·π±
3οΈβ£ Teliani Valley - A blend of tradition and modernity, producing exceptional wines. ποΈπ·
Whether you're savoring a glass of Georgian wine in the shadow of the Caucasus or discovering it in your favorite wine cellar, the flavors and history of this country are sure to enchant your palate. π·β¨
Have you had the pleasure of tasting Georgian wine? Share your experiences an#asisommsn#asibestsommw#asiwineregionm#sommeliers#winea#Georgiag#georgianwiner#winejourneyg#sommelierlifene #WineJourney #SommelierLife
Pairing Tuesdays π·π΄
Paella, Spain πͺπΈπ₯
Did you know that the iconic dish, Paella, hails from the sunny shores of Spain? Let's dive into the heart of this culinary masterpiece, its origins, ingredients, and the perfect pairings that make it an unforgettable experience! ππ·πΉ
π Origins: Paella's roots are in Valencia, where farmers and fishermen concocted this hearty dish over open fires. It was a communal meal that brought people together, just like it does today.
π Main Ingredients: Paella is a harmonious blend of saffron-infused rice, sautΓ©ed vegetables, and a choice of protein. Whether it's succulent seafood, tender chicken, or a mix of both, each bite is a flavor explosion! And let's not forget the irresistible aroma of saffron, garlic, and paprika.
π· **Best Wines to Pair**: Elevate your paella experience with some exquisite Spanish wines! Opt for a crisp AlbariΓ±o if you're enjoying seafood paella, or a Tempranillo for meaty varieties. Don't forget a glass of Cava for that sparkling touch!
πΉ Local Beverages: While wine is a classic choice, you can also embrace local tradition by sipping on a refreshing "Agua de Valencia," a zesty cocktail featuring fresh orange juice, Cava, vodka, and gin. For a non-alcoholic option, try "Horchata," a creamy, sweet beverage made from tiger nuts β it's like a dessert in a glass!
Paella is more than just a meal; it's a celebration of Spanish culture, togetherness, and culinary artistry. So, gather your loved ones, savor the flavors, and raise a glass to the vibrant spirit of Spain! πͺπΈπ₯
#asisomms #asibestsomm #asipairingtuesdays #wine #sommelier #wineandfood #winepairing #PaellaPassion #SpanishCuisine #WineAndDine #DiscoverSpain
National Champions (July, August, September)π
The third quarter of 2023 has been exceptionally rich in sommelier competitions around the world and has revealed new champions across the world.π₯
π₯We present you the national champions of their respective countries:
π¬π§ Agnieszka Swiecka, UK Sommelier of the Year 2023 @agn.swi
π³πΏ Angela Allan, New Zealand Sommelier of the Year 2023 @thereisasomminhere
π²πΎ Han Yew Kong, Malaysia Best Sommelier 2023 @hans_yk85
π―π΅ Akihiko Nosaka, Best Sommelier of Japan 2023 @red_nosy_shima
π±πΉ Ignatij Semionov, Best Sommelier of Lithuania 2023 @ignatijcom
πΏπ¦ Jean-Vincent Ridon, Best Sommelier of South Africa 2023 @jvridon
π·π΄ Mihai Ciucur, Best Sommelier of Romania 2023 @mihai_ciucur
π°π· Don Yean Ko, Best Sommelier of South Korea 2023 @dongvely__
Our sincere congratulations to the winners, runner-ups, and, of course, to the ASI member associations for organising such high level events and raising the bar for the sommellerie worldwide!π
@uksommelieracademy @nzsomm @somlaymalaysia #japansommelierassociation #lithuaniansommelierassociation @sommeliers.org.za @asr_somms @korea_international_sommelier_
#asisomms #asibestsomm #asimember #AsiNews #sommelier #wine #sommeliercontest #sommlife
ASI Partners
